Cranky UnBalanced Blend - 12 Pods
For the days when balance is overrated.
For mornings that need a little chaos — in the best possible way. The Cranky UnBalanced Blend is a bold medium roast that leans hard into flavor, mixing standout beans from Brazil and Mexico for a cup that’s anything but predictable. Expect rich chocolate-covered almond, maple syrup sweetness, and a spark of bright citrus that keeps things wild, lively, and fully awake. Full-bodied, flavorful, and just the right amount of unruly — this is balance, the Cranky way.
Tasting Profile — Medium
A medium roast with zero interest in being modest.
The Cranky UnBalanced Blend brings chocolate-covered almond, maple syrup sweetness, and a flash of bright citrus that keeps things lively. Cozy, comforting, and just chaotic enough to keep you awake, this cup mixes nutty richness with warm sweetness and vibrant acidity — a flavor profile built for people who like their mornings a little unpredictable.
Origin & Region — Brazil & Mexico
This blend pulls from two regions that don’t miss:
- Brazil (Cerrado): Known for reliable quality, clean processing, and that signature chocolate-nut backbone.
- Mexico (Chiapas): Cooperative-grown, sustainably focused, and bright enough to shake the sleep out of your system.
Together, they bring seasoned farming traditions and the kind of consistency only the pros deliver.
Altitude & Processing — 900–1,750 MASL
A little altitude, a little chaos, a lot of flavor.
- Brazil (900–1,400m) — Pulped natural, boosting chocolate depth and nutty body.
- Mexico (1,300–1,750m) — Washed, adding clean structure and balanced acidity.
Two processing methods, one bold cup — and a harmoniously unbalanced flavor that somehow just works.
Blend Composition — Bourbon, Typica, Catuaí, Catucaí, Mundo Novo
A lineup built for boldness:
- Mexican Bourbon & Typica bring the clean sweetness, balance, and citrus sparkle.
- Brazilian Catuaí, Catucaí & Mundo Novo deliver the chocolate, the weight, and the satisfying depth.
Together, they form the foundation of that chocolate-almond, maple-sweet, citrus-bright personality that makes this blend deliciously… unbalanced.
Ratings (Origin Scores)
Brazil: 83
Mexico: 86
NOTE: Our roasting partners use skilled roastmasters who develop our blends and oversee every batch in their own certified facilities. All coffees undergo routine quality testing to ensure they meet strict standards for purity — including checks for contaminants such as mycotoxins, heavy metals, mold, and yeast — so every cup stays clean, consistent, and specialty-grade.
$21.95
$19.95

SPECIFICATIONS
Format: 12 Specialty-Grade Single-Serve Coffee Pods
Rating: Brazil 83 • Mexico 86
Roast: Medium
Quality: 100% Specialty-Grade Arabica
Tasting Notes: Chocolate-covered almond, maple syrup sweetness, bright citrus
Origins: Brazil (Cerrado), Mexico (Chiapas)
Altitude: 900–1,750 MASL
Processing: Pulped Natural (Brazil), Washed (Mexico)
Blend Varietals: Bourbon, Typica, Catuaí, Catucaí, Mundo Novo
Body: Full-bodied, rich, warm, lively
Compatibility: Standard single-serve brewers (not Nespresso)
Vibe: Comforting, bold, deliciously unpredictable
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