At Cranky Cup, we don’t believe in stale beans or dusty warehouse stock. Our coffee is
roasted in frequent, small batches by FDA-registered, FSMA-compliant roasters who put
quality before quantity. Each roast follows customer demand, not a storage schedule, so your coffee
ships fresh instead of sitting around waiting to be sold. Every bag we offer is
specialty-grade: carefully sourced, properly roasted, cupped for flavor, and inspected for quality. The result?
Fresh, small-batch, craft-roasted coffee you can be proud to drink, because life’s too short for anything less.