Smooth, sweet, and built for everyday drinkability — the Cranky Brazil Comfort Roast
is your go-to medium roast when you want something rich, cozy, and seriously easy to love. Sourced from Brazil’s legendary Cerrado
region, this single origin delivers roasted peanut, honey sweetness, and milk chocolate
layered into a heavy-bodied cup with mild acidity. It’s comforting, classic, and effortlessly smooth — the kind of coffee that never argues back, even if you woke up cranky.
Tasting Profile — Medium
A smooth, comforting roast featuring:
- Roasted peanut
richness
- Honey
sweetness
- Milk chocolate
smoothness
- Heavy body
- Mild acidity
- Versatile, balanced, perfect for daily brewing
Classic Brazil — cozy, sweet, and chocolatey.
Origin & Region — Brazil, Cerrado
Cerrado produces some of the world’s most reliable, balanced coffees:
- Flat terrain
and predictable climate
- Rich, nutrient-dense soils
- Advanced post-harvest techniques
- Consistent quality year-round
This region defines what people think of when they say “classic Brazilian coffee.”
Altitude & Processing — 900–1,400 MASL
The pulped natural
process is what makes Brazilian coffee iconic:
- Outer skin removed
- A touch of fruit mucilage left on the bean
- Slow drying for sweetness and body
- Enhances chocolate notes, nutty depth, and richness
The result: a clean, sweet, heavy-bodied cup built for everyday comfort.
Blend Composition — Catuaí, Catucaí, Catigua, Topázio
Traditional Cerrado varietals chosen for:
- Full body
- Low acidity
- Chocolate-forward profile
- Sweet, nutty depth
- Catuaí:
Sweet, balanced foundation
- Catucaí & Catigua:
Structure and body
- Topázio:
Extra chocolate complexity
Together, they create the hallmark Brazilian profile everyone loves.
Origin Rating
Brazil: 83
