Some coffees whisper “good morning.” This one winks and says “ready for round two?”
Our Mexican Chocolate Flavored Coffee
starts as specialty-grade, single-origin Arabica beans, roasted in small batches to a silky medium. While still warm, each batch is infused with high-quality natural flavoring oils, blending smooth chocolate, warm cinnamon, and a hint of vanilla into something bold, exotic, and dangerously smooth.
Delicious on its own or paired with tequila or Kahlúa after dinner, this cup is both comfort and chaos in perfect proportion. Sweet heat meets smooth roast — a partnership you’ll want to keep secret but never stop bragging about.
Flavor Profile:
Chocolate, cinnamon, and vanilla — rich, warm, and irresistibly smooth.
Bean Type:
100% Arabica, specialty-grade (80+), grown in high-altitude volcanic soil.
Roast & Process:
Small-batch craft roasted, naturally flavored, and shipped the same day for peak freshness.
