Sweet, buttery, and dangerously easy to love — this Caramel Flavored Coffee
knows exactly what it’s doing. We start with specialty-grade, single-origin Arabica beans, roasted in small batches to a mellow medium. While still warm, each batch is infused with high-quality natural flavoring oils, giving it that golden caramel richness that’s equal parts sweet and silky.
It’s dessert without the drama — creamy, comforting, and completely guilt-free with no added sugar or calories. Whether you take it black, splash in cream, or turn it into your secret afternoon indulgence, this one delivers smooth satisfaction every time.
Flavor Profile:
Buttery caramel sweetness with a smooth, mild body — rich, creamy, and perfectly balanced.
Bean Type:
100% Arabica, specialty-grade (80+), grown in high-altitude volcanic soil.
Roast & Process:
Small-batch craft roasted, naturally flavored, and shipped the same day for peak freshness.
